Hello, dear visitors to the blog today, under our sight, were Ravioli Belotserkovsky brand “Drygalo”. Unfortunately, we do not have the possibility of determining how the domestic dish with Italian is the possibility, since we have not been in Italy yet, Ravioli has not tasted. However, let’s hope that “our” manufacturers will not fall face in the mud and make a pleasant impression.
Ravioli was drunk
1. Product: Frozen Ravioli Belotserkovsky “Drygalo”
2. Manufacturer: SPD Drygalo L. B., Kyiv region., G. White Church, st. Pushkinskaya 47 manufacturer Ravioli Belotserkovsky
3. Place of purchases: “novus”, pr. Obolonsky, 1b
4. Buying date: 20.02.2013
5. Product price: 41.89 UAH.
6. Composition: wheat flour, water, pork, chicken fillet, beef, onion fresh, lard, chicken eggs, kitchen salt, sunflower oil, black pepper black.
The composition of Ravioli Belotserkovsky
Studying the composition of this product, first of all, I would like to note its naturalness – no artificial additives or flavor enhancers, and this is certainly a “plus”. Of course, one could fight that the meat could be more expensive, namely, instead of chicken, there was only pork and beef, for example, but as we recall, the product was made according to an individual recipe (TU), so such comments are not correct.
7. Food value (in 100g): proteins – 11.9g; fats – 9.2g; Carbohydrates – 22.8g
8. Energy value (calorie content) in 100g: 221.6kcal
9. Marking. There are absolutely no problems with the marking – all the data is clearly visible and readable. The composition of the product is indicated, its food and energy value, storage conditions, shelf life. The manufacturer’s contact details and the regulatory document were also applied, according to which Ravioli was made. In addition, the manufacturer was not too lazy and painted in detail the method of preparing the product, and also “boasted” the awards with his rewards (although this is rather a marketing move). The production date is applied by a marker on one side of the packaging.
Ravioli production date
10. Net mass (on packaging): 900g (-15g)
11. Gross mass in fact: 906 g weight gross ravioli
12. Packaging mass: 6 g of scam ravioli
Pure mass Ravioli was exactly 900 grams! Great!
13. Type and aroma. Ravioli, or better to say dumplings, because we did not see any differences between these two products, all calibrated, broken and damaged. It should be noted that the manufacturer himself probably does not see the difference between Ravioli and Dumplings, because look at the photo composition. At the very end, there is a method of cooking, where it is written in black and white “dumplings to cook in a wide pan…»View of Ravioli Drygalo
The amount of ice that they were covered was a little embarrassed – one can come to the conclusion that during the transportation or storage, the product was defrosted, and then, accordingly, repeatedly frozen.
After cooking, only a few pieces were “spread”, which cannot but rejoice. The aroma is characteristic – dumpling.
The view of the boiled drunks
We were confused by the appearance of boiled meat inside Ravioli. He is too light. Yes, there is chicken meat in the composition, but it is still smaller than pork. In addition, there is also beef… How can this color explain? Perhaps the fat was added a little more, and perhaps pork and beef were reduced or part of them were simply replaced by a meat composition of cartilage, tendons, etc. D. But this is all the assumption. But the color, you see, is very bright.
The filling of Ravioli was drunk
14. Taste. The taste of dumplings, oh, excuse me, Ravioli, we absolutely did not like: firstly, the minced meat is absolutely not salty, with any black pepper indicated on the label as a seasoning, and does not smell; Secondly, there is a feeling that minced meat consists only of fat and onion, and it is difficult to not notice pieces of onion, since it is cut very large. The product is very fat, after eating in the stomach, not the most pleasant sensations.
Let us put the assessments of Ravioli Belotserkovsky “Drygalo”.
1. Marking – 10.
2. Composition (the presence of harmful and prohibited ingredients) – 10.
3. Mass compliance – 10.
4. View and aroma – 5.
5. Taste – 3.
Average estimate from the blog of a smart buyer – 7.6.
